No Prep - No Mess
Gluten Free
Main Source of Protein from Greek Yogurt + Egg Whites
Turkey Sausage + Cheddar
Turkey Sausage + Cheddar
Turkey Sausage + Cheddar
Turkey Sausage + Cheddar
Turkey Sausage + Cheddar
Turkey Sausage + Cheddar
Turkey Sausage + Cheddar

Turkey Sausage + Cheddar

$22.00
20g Protein·13g Fat·5g Net Carbs·200 Calories· 12 muffins (6 servings) per batch
Flavor
Flavor: Turkey Sausage + Cheddar

 

Mindfully balanced with 20g of protein, 10g of fat and 5g of net carbs, Turkey Sausage + Cheddar high-protein batter is ready to be baked into savory muffins that are nutrient-dense and will power you through your day.

Bursting with flavor, this delectable batter is crafted with lean ground turkey and sharp cheddar cheese and is seasoned with the perfect blend of herbs and spices (sage, garlic, onion and cayenne). 

With only 5 net carbs per serving, this batch is packed with protein and is an amazing low-carb option that will be sure to satisfy your appetite. Turkey + Cheddar is great paired with fruit or a smoothie for breakfast, sweet potatoes or salad for a meal or eaten as a snack on the go. Spice it up with your favorite hot sauce or garnish with avocado — the possibilities are endless!


Calories Per Serving: 200 
Serving Size is 2 Standard Muffins or 8 Mini Muffins

In stock, ready to ship
Macros

Protein 20g / Fat 13g / Net Carbs 5g / Calories 200

Ingredients

Protein 20g / Fat 13g / Net Carbs 5g
Contains: milk, egg, almond, sesame

cooked turkey crumbles (turkey, salt, rosemary, green tea, potassium chloride) greek yogurt (pasteurized grade A skim milk, enzymes, live active cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus and L. Casei), pasteurized egg whites, almond flour, sharp cheddar cheese (cultured pasteurized milk, salt, microbial enzymes, annatto), oats, seasoning (salt, onion, garlic, poppy seed, white and black sesame seed, savory, cayenne, sage, black pepper), dual-acting baking soda

Baking Instructions

From Frozen:

1. Preheat oven to 350°F

2. Thaw batter overnight in refrigerator or for 30 minutes at room temperature

3. Cut corner of pouch and squeeze into greased muffin tin

4. Bake for 18-22 minutes until golden brown

5. Let cool for 5 minutes before enjoying!

How It Works

Fresh-Baked in Minutes:

Our protein muffin batter arrives frozen and ready to bake. Simply thaw, squeeze, and bake for fresh, delicious muffins any time. Perfect for meal prep or a quick healthy breakfast on busy mornings.

Pickup available at Davenport Pickup by request text 563-210-6496 to make arrangements.

Usually ready in 2-4 days