Our fresh frozen batter is an easy addition to your meal prep routine. Enjoy daily at mealtime, as a snack, dessert or to fuel the most active parts of your day.
Bought and stored frozen until you’re ready to make fresh muffins at home. Simply thaw the batter, cut the corner of the bag, pipe the batter into a silicone muffin pan and bake! The batter will yield 12 mindfully balanced muffins in our regular silicone pan or 48 mini muffins in our mini silicone pan.
Our fresh frozen batter comes pre-mixed so all you have to do is thaw, cut, squeeze, bake and enjoy.
Savory or sweet, our decedent muffins will make you feel like you're indulging in a treat you can feel good about.
It's in the ingredients. Each batch is made with Greek yogurt, egg whites, almond flour, oat flour and flavored with real fruit or meat and cheese.
use our silicone pan
get every drop with batter tool
add your favorite toppings
bake on middle rack
let muffins cool 30 minutes
store muffins in refrigerator
Make the batches your own by adding your most-loved toppings to the high-protein muffin batter. A few of our favorites are: adding walnuts and dark chocolate chips to the Banana Bread batter, topping the Carrot Cake batter with raisins and pecans and topping the Double Chocolate with dark chocolate chips.
To add your toppings, we recommend baking halfway through the bake time, pulling the batch out of the oven and then adding toppings to bake the remainder of the time. Doing this will ensure that your toppings don’t sink!
For the best results, we strongly recommend using a silicone muffin pan when you bake your high-protein muffins. Made of 100% pure silicone and BPA-free, our silicone muffin pans are easy to clean, dishwasher safe and allow for a quick and easy release of your tasty muffins. Available in both regular and mini sizes — choose the pan that best suits your needs or opt for both to switch things up every now and then!
To keep it simple, macronutrients are protein, carbohydrates and fat. The benefits of balancing macros include:
